Through the light weight and small pack size, the meals from Trek'n Eat fit perfectly in your backpack or bag making them optimal for travel or outdoor adventures.
Preparation instructions: Add 480 ml boiling water directly into the bag, stir well, close the bag and let sit for 5 minutes. Your meal is then ready.
Weight dry: 160 g
Weight ready to eat: 640 g
Ingredients:
Pasta 50% (durum wheat semolina, egg, salt), gravy, sunflower oil (contains milk, E551), beef 9%, whey protein concentrate, maltodextrin, potato flour, mushrooms, modified starch, seasoning mix (contains celery), parsley, pepper, rosemary extract, salt, natural flavor, dry meat weight: 14.4 g (corresponds to approx. 57 g fresh meat).
Allergy information: Eggs, gluten, celery, milk
Average nutritional information per 100 g dry product:
Energy: 1741 kj / 416 kcal
Fat: 14.1 g
of which saturated fatty acids: 2.3 g
Carbohydrates: 54.5 g
of which sugar: 6.2 g
Dietary fiber: 0.1 g
Protein: 15.9 g
Salt: 2.7 g
Trek'n Eat Beef Casserole with Noodles
Qty: